Restaurant serving Swedish/French cuisine on Köpenhamnsvägen in Malmö. 45–50 covers. Opened under current management in 2013.
Small kitchen used for high level cooking. Limited space for storing cleaning equipment.
Toolflex’s ability to create storage for cleaning equipment in small spaces comes in very handy in the restaurant’s compact kitchen. A storage area has been created in a 30 centimetre gap beside a freezer.